Quick and Easy Gluten-Free Chocolate Chip Banana Bread Recipe – now that’s a sentence you don’t see associated with bread often. This recipe is truly that quick to make. You’ll be enjoying a fresh loaf of gluten free bread in a little over an hour.
With just a handful of common ingredients, Hand + Heart Gluten Free All Purpose Flour, and minimal effort, this recipe comes together in no time. A delightful fusion of classic flavors made to gluten free that your whole family can enjoy. Experience the joy of biting into a moist, banana-infused slice, generously studded with velvety chocolate chips. YUM!